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  According to research by psychologists from the Gutenberg University in Mainz, the colour of the light significantly affects the taste of dishes. A glass of white wine tastes better for guests if they drink it in a room lit in white or blue. The colour of the light should also reflect the natural appearance…

  The average time for a profitable operation of a restaurant is approximately three years. After this period, ideas usually run out, there is a shortage of customers, and to generate profit owner should carry out a restaurant renovation. A creative interior design project undoubtedly decreases the further costs of renovation or restaurant remodeling. The…

  Making the right impression is vital in the hospitality industry. The most successful restaurants not only serve delicious food but also delight the guests with the interior. The role of the restaurateur is to create unforgettable experiences for diners and ensure that they will be happy to return. On the other hand, if the…

   Wood is the most natural and traditional floor covering. The wooden floor has a unique charm, incomparable to any artificially produced materials. The market for construction supplies is full of products that imitate wood. Unfortunately, flooring from plastics falls apart, wears out or becomes ugly after a few years of use. Surrounding with natural…

Every entrepreneur planning to open a restaurant starts with finding suitable premises which should guarantee attendance and thus success. A great first impression matter in all sectors but are crucial in the restaurant industry, where customers pay for tasty food and an exquisite atmosphere. Therefore, the appearance of individual restaurant rooms is of great importance….

  Finding ideas for the interior design and renovation of a restaurant might be difficult. It is much easier when we carefully plan the appearance of the premises. When running a restaurant in an elegant style aimed at a wealthier clientele, you cannot buy lower-quality furniture and equipment because the client will immediately notice it….

  The modern fast-food restaurant interior design impresses many customer groups. One of the crucial factors when opening a fast food restaurant is choosing a good location with a crowd of passersby. In addition to the popular areas and serving tasty dishes, guests spend their time in eateries because of the original interiors. Restaurant decorations…

  The fact that the colour of the surroundings affects the appetite is well known to restaurateurs and interior designers. Choosing the colours of the interior is a necessary step in creating the character of the restaurant. Thanks to the colour palette, you can optically modify the proportions of the rooms, show the good and…

  Arranging a restaurant is undoubtedly associated with a significant expense. The highest costs generate adapting the property to the applicable regulations and equipping the kitchen with all the necessary appliances and devices. It is difficult to estimate the costs of remodeling an existing restaurant because the final amount is a derivative of many elements….

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