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  Restaurants should attract their guests with tasty and fresh food. Some customers are looking for a traditional menu, but some prefer more sophisticated flavours. The interior design and its atmosphere often have a greater impact on attracting potential customers than the menu itself. Although restaurant renovation may involve high costs associated with the purchase…

  The decor of the premises largely depends on the imagination and creativity of the owners or designers. Guests are always interested in stylish restaurants with unusual visual idea that allow them to feel relaxed. Therefore, industrial style interiors with particular emphasis on natural accents are so popular in the last years. How to design…

  In the hospitality industry, competition is not only about taste. Restaurateurs serve their dishes in more and more unusual locations, compete in creating surprising restaurant designs and inventing new rules. A unique combination of tasty cuisine with an original interior is a real chance for a presence in social media and 100% occupancy. How…

  The first impression is half the battle. This truth applies to a variety of industries, including hospitality. Appropriate light intensity, colour and arrangement of lamps contribute to the hotel’s success. Hotel lighting affects the mood, ability to concentrate and the psyche of guests. Lighting can also be an original decoration of the hotel, which…

Painting hotel interiors and facades require not only skills but also many years of experience in managing construction projects for the hospitality industry. Many hotel operators decide to hire a professional contractor to obtain the appearance of high-quality accommodation with a perfect finish that will delight every guest. Hiring a highly rated painting contractor or…

Properly selected contract furniture for the restaurant reflects the personality and character of the place. Bespoke joinery should be synchronized with the theme, menu and target group that restaurant owners and managers would like to acquire. Aesthetics, comfort and colour palette are also important. There are some of the most common mistakes you can avoid…

  The pandemic continues to impact the hospitality industry. Global restrictions to control the spreading of the COVID-19, such as social distancing and the ban on large gatherings, led to a significant decrease in the number of guests in restaurants. Faced with the temporary closure, some restaurateurs are looking for innovative ways to survive the…

  Designing an effective commercial kitchen is one of the most important steps that can define a business for many years to come. Although there is no universal solution when it comes to a setup of a commercial kitchen, a well designed commercial project always includes the needs of customers and staff, as well as…

  Innovation and creativity are how the hospitality and leisure industry is responding to the COVID-19 crisis. More and more restaurant owners and managers decide to temporarily close down restaurants and renovate them because they are aware of recent research showing that people may be more susceptible to contracting COVID-19 in confined spaces. During the…

Which Type of Wood is the Best for Restaurant Furniture? Wood is one of the most widely used materials in the world. Each type of wood has its unique characteristics that give the interior a different degree of warmth, clarity and beauty. “Which type of wood is the best for restaurant furniture?” The answer depends…

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